Health benefits
Butter: low protein
Ingredients
Marshmallows (250g) | Butter ( 100g span> ) |
Milk powder ( 150g ) | Almond Cashew ( 200g ) |
How to make cashew nougat
1. Melt the butter in a non-stick pan
2.Add marshmallows and stir-fry over low heat
3.Put milk powder into the stir-fried marshmallows
4.Put it in the oven Stir-fry ripe dried fruits (cashew nuts, almonds)
5.Put in the four-piece silicone set Roll it out in the mold
6.Put it in the refrigerator for one hour, cut into pieces and cover with glutinous rice paper Wrap the candy well
Tips
If you want it softer, add more butter.At the same time, the stir-frying time should not be too long.You can turn off the heat and add dried fruits and stir..
本文地址：https://food.baitai100.com/post/17955.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
