Pineapple flower dried pineapple fruit

2024-06-21 22:02:54  Views 2 Comments 0

Health benefits

Pineapple: removes dampness

Ingredients

Pineapple (1 piece)
Water ( appropriate amount )
Salt ( a little )

How to make pineapple flower and dried pineapple fruit

  • Illustration of how to make pineapple flower and dried pineapple fruit 1

    1. Finished product picture.

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    2. Peel the pineapple and cut into thin slices.The thinner the better, the thickness will directly affect The time required for subsequent drying.
    Soak the sliced ​​pineapple in light salt water for 15 minutes.

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    3.After soaking, drain the water or use kitchen towels to absorb the excess water., then lay it out in the oven and dry it at low temperature!
    Bake in the oven at 70-90 degrees for 2-5 hours.It depends on the thickness of the pineapple.I baked it for more than two hours and it was very crispy.
    If you want to make this for the sake of appearance, you don’t need to bake it very dry.The slightly pulpy texture is still delicious!

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    4.Picture of the finished product.Dried pineapple flowers are brittle, so be sure to handle them with care, otherwise one of the petals will break accidentally!

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    5.Picture of the finished product.Beautiful! It can be eaten directly as a snack, or it can be used to decorate cakes, like cupcakes.It would be so pretty if you squeeze some cream and put a piece of pineapple flower on it!

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    6.Picture of the finished product.

  • Illustration of how to make pineapple flower and dried pineapple fruit 7

    7.Picture of the finished product.My girl is so delicious while taking pictures!

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    8.Picture of the finished product.Dried pineapple flowers should be kept sealed, otherwise they will become soft when damp and tough to bite!

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    9.Picture of the finished product.

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    10.Picture of the finished product.

  • Illustration of how to make pineapple flower and dried pineapple fruit 11

    11.Picture of the finished product.

Tips

I bought the pineapples peeled on the street, you can peel them yourself, but I don’t know how!
Be sure to choose the pineapple that is more mature and a little yellower.It has a nice color and is sweeter.If your pineapple is not particularly sweet, you can sprinkle some sugar on the surface when drying!
Of course, some people will say that baking in the oven consumes electricity, so there is nothing you can do! Baking itself is a trap.Once you jump in, there is no turning back!

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