How to make delicious egg skin soup

• 

  1.Prepare materials

• 

  2.Mix the sweet potato powder with water and mix well, then add the eggs and mix well

• 

  3.Add a little salt and chicken essence to adjust the base flavor.When frying, be sure to stir the egg mixture evenly

• 

  4.Pour the oil into the pot and heat it up.Turn the oil along the edge of the pot as much as possible to prevent it from sticking to the pot.In the second step, pour the prepared egg liquid into the pan to form a flat cake.Then turn on medium-low heat and cook the egg pancake until both sides are golden brown.Be careful, remember to turn it over halfway!

• 

  5.Like this, remember to rotate the pan when frying pancakes to keep them evenly heated!

• 

  6.The fried egg cake is out of the pan

• 

  7.Fold it like this

• 

  8.Cut into strips, the color of this fried egg is quite beautiful

• 

  9.Add half a bowl of water to the pot, add appropriate amount of salt and chicken essence to taste.After the water boils, pour in the egg skin and cook for one minute

• 10. Take out the pot and sprinkle with chopped green onion, the delicious egg skin soup is completed✅