How to make rock sugar, snow pear and lily syrup

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  1. Prepare the following ingredients.

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  2. Wash and peel the snowflake pears.

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  3.Cut into one centimeter square pieces.

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  4. Add two bowls of hot water to the pot and add the pear cubes.

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  5.Put in the washed lilies.

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  6. Bring to a boil over high heat, then reduce to low heat and simmer for fifteen minutes.

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  7. Then add rock sugar and simmer for two minutes until the rock sugar melts.

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  8. Take out of the pot and sprinkle with wolfberry.

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  9.The delicious rock sugar, snow pear and lily syrup is ready!