
Health benefits
White radish: resolve phlegm
Rock sugar: harmonize the stomach
Ingredients
Sydney ( 2 ) | White Radish ( A small piece ) |
Rock sugar ( As needed ) | Clean water ( appropriate amount ) |
How to make white radish and pear water

1.Peel and core the pear and cut into small pieces

2.Take a small piece of white radish and cut it into small pieces.The amount of white radish should not be more than one-third of the snow pear.Too much white radish will not taste good.

3.Add appropriate amount of water to the cooking pot.

4.Add chopped pear cubes

5.Add white radish, cover with lid and bring to a boil over high heat, then turn to medium to low heat and simmer for an hour or two.Add rock sugar and cook for half.It was ready in an hour.

6.Finished product picture
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