Health benefits
Rice noodles: low in protein
Beef: nourish the spleen and stomach, strengthen muscles and bones, replenish qi and blood
Pepper: nourish blood, protect teeth , Protect bones
Ingredients
Rice noodles ( 100g ) | Beef (appropriate amount) |
Beef stock ( appropriate amount ) | Salt ( An appropriate amount ) |
Pepper ( A little ) | Chicken essence ( a little ) |
Chives (appropriate amount) | Cilantro (appropriate amount) |
How to make beef soup with rice noodles
1. Chop beef slices, chives and coriander and set aside.
2.Put the rice noodles soaked for two hours into the pot and cook over low heat.Cook until no longer firm.
3.Put the cooked rice noodles into a bowl.
4.Add beef slices, chives, coriander, salt, pepper and chicken essence.
5. Pour on the steaming beef stock.
6.Finished product.The soup is delicious.
Tips
1.Soak rice noodles in cold water for more than two hours.
2.Use more water to cook rice noodles, so that the cooked rice noodles will be fresh and translucent.
3.Cook the rice noodles until there is no hard core.
本文地址：https://food.baitai100.com/post/19235.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
