How to make chicken soup

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  1. Add cornstarch to the pork belly and rub it thoroughly, then use water Rinse clean and do this three times

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  2. Soak tea tree mushrooms and Hericium erinaceus in advance, and then wash them clean , tear Hericium into small pieces, and wash other soup ingredients.Wash the pork belly and chicken as well.

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  3.Then boil water in the pot, put the chicken down and drain it for a while, then remove it

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  4.Put the pork belly down again and fish it out too



5.Put it in water and wash it thoroughly

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  6.Then cut the chicken and pork belly into pieces and put them into a clean pot, put down the twenty-six other ingredients, and add water to cover the ingredients.

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  7. Then cover the lid and bring to a boil over high heat, then reduce to low heat for 120 minutes

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  8.After 120 minutes, add salt and continue cooking for 5 minutes.

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  9.Finished product