Seasonal vegetable and shrimp soup

2024-06-22 02:00:47  Views 2 Comments 0

Health benefits

Onions: kill insects
Shrimp: protect liver, enhance immunity, delay aging

Ingredients

Green vegetables (I used cabbage) ( a small handful )
Onion ( circle )
Shrimp ( 13 pieces )
Four ( 150g )
Light soy sauce ( appropriate amount )
Salt ( appropriate amount )

Recipe of seasonal vegetable and shrimp soup

    Illustration of how to make seasonal vegetable and shrimp pimple soup 1

    1. Clean the shrimp first, pick out the shrimp threads, peel and wash them, remove the heads of the shrimps, wash them and set aside

  • Illustration of how to make seasonal vegetable and shrimp soup 2

    2.Cut the vegetables into small sections and chop the onions

  • Illustration of how to make seasonal vegetable and shrimp pimple soup 3

    3.Cut the shrimp into cubes

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    4.Slowly add cold boiled water to the flour, and stir into floc while adding, until there is no loose powder

  • Illustration of how to make seasonal vegetable and shrimp pimple soup 5

    5. Pour oil into the pot, ⚠️slowly stir-fry the shrimp heads in shrimp oil over low heat, press the shrimp heads with a spatula during the process, wait until the shrimp heads are fragrant, pour in the chopped onion and continue Stir-fry

  • Illustration of how to make seasonal vegetable and shrimp pimple soup 6

    6.Pour in the shrimp segments and cabbage stems (if they are easy to cook) Don’t put the green vegetables at this moment), stir-fry a small amount of light soy sauce evenly

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    7.Add water to cover the ingredients , boil for a while (mainly to bring out the fresh flavor of the shrimp heads)

  • Seasonal vegetable shrimps Illustration of how to make pimple soup 8

    8. Remove the vegetable leaves and take out the shrimp heads

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    9.Add gnocchi Stir constantly, season with appropriate amount of salt, cook until thick and serve

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    10. ~

  • Illustration of how to make seasonal vegetable and shrimp soup 11

    11.With some fruit

Tips

To make full use of the shrimp heads, stir-fry them first and then cook them.Maximize the umami flavor!
There are shrimps to make them fresh, but I didn’t add a lot of condiments.It’s breakfast~it’s nutritious, healthy and light~
Cooking delicious food for yourself every day is so relaxing

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