
Ingredients
Two pieces each of cooked purple sweet potato and taro ( about 50 grams ) | White sugar ( 15 grams ) |
Milk ( 180g ) |
How to make taro and purple sweet potato milk

1.Put the cooked taro into the cooking cup

2.Put another piece of cooked food Purple sweet potato

3.Add 15 grams of sugar

4.Pour in 180 grams of milk
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5.Start the food processor for two minutes

6.The fragrant and delicate taro and purple sweet potato milk is ready!

7.Welcome to taste.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







