How to make lemon vinegar

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  1. Prepare what you need.

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  2. Wash and dry the lemons.The chopping board and knife also need to be wiped dry without moisture or oil stains.

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  3. Slice the lemon and set aside.

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  4.Like this, add a layer of lemon and a layer of rock sugar until the jar is filled.

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  5.A jar filled with lemon slices.

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  6.Pour white vinegar into the jar.The white vinegar must cover the lemon.

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  7. Seal the jar and place it in a cool place for two weeks until the rock sugar has melted and you can take it.After drinking it, you can add honey according to your personal preference.