Health benefits
Black tea: protect liver, enhance immunity, delay aging
Ingredients
Milk ( appropriate amount ) | Black tea ( 1-3 packs ) |
Sugar ( appropriate amount ) |
How to make milk tea
1.Put the sugar in a pot without water and stir-fry until it turns into sugar color, over medium-low heat
2. After frying, pour in milk and tea leaves.The tea leaves will float on top at first, and will soak in after a while.In the milk
3. Then use a rolling pin to twist the tea leaves for better flavor.Cook until the milk tea no longer changes color.Okay
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
