Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 1 ) | Water ( 110-150g ) |
Salt ( appropriate amount ) | Chicken powder ( appropriate amount ) |
Light soy sauce (appropriate amount) | Vinegar (appropriate amount) |
Sesame oil (appropriate amount) |
Egg custard How to make egg custard smooth and no longer pockmarked
1.Prepare ingredients and tools
2.Crack the eggs into the bowl
3.Break up
4.Add appropriate amount of salt
-
5.Add appropriate amount of chicken powder 
6.Add tap water.If you like it to be chewy, add less water.If you like it to melt in your mouth, add more water.
7.Sifting
8.Pour into a bowl with a lid
9. Steam in a pot over high heat Bring to a boil, turn to medium heat and steam for 8-11 minutes
10.Finished productp>
11. Bowls without lids can be wrapped in plastic wrap
Tips
Be sure to use tap water, don’t Ask me why, if you don’t believe me, try it
本文地址：https://food.baitai100.com/post/27729.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
