Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Chicken breast ( One piece is about 250g ) | Garlic ( A clove ) |
Ginger ( A small piece ) | Two vitex branches ( 8 roots ) |
Xiaomi spicy ( 3 pieces ) | Soy sauce ( a small spoon ) |
| Cooking wine ( a small spoon ) | Sichuan pepper oil ( A few drops ) |
Spicy Chicken How to make diced spicy chicken
1.Cut the chicken breast into strips first and then Cut into cubes, add cooking wine, salt, pepper oil and starch (stir evenly) and marinate for ten minutes.
2. Cut the two vitex branches and millet into cylindrical shapes, pat the garlic and dice the ginger.
3. Stir-fry the diced chicken in hot oil until it changes color, remove and set aside.
4.Use the remaining oil to stir-fry chili, ginger, garlic, etc.to create a spicy flavor.
5.Add the diced chicken, stir-fry until the spiciness fully penetrates into the diced chicken, and add some chicken essence (optional), soy sauce, stir-fry.
Tips
The diced chicken is fried first and then stir-fried to make it more tender.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
