
Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Meat ( Moderate amount ) | Chili ( Moderate amount ) |
Shiitake mushrooms ( appropriate amount ) | Garlic (appropriate amount) |
Salt ( appropriate amount ) | |
Soy sauce ( Appropriate amount ) | Water ( appropriate amount ) |
How to make pepper stuffed with meat

1. Minced pork + mushrooms + garlic + salt + soy sauce

2.Cut the peppers into pieces and soak them in salt water
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3.Stuff meat into peppers

4.small Fry both sides until brown, then simmer with water until soft, and finally add starch juice.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







