
Ingredients
Soy sauce ( ) | Chicken feet ( ) |
Onions ( ) | Ginger ( ) |
Sha Jiang ( ) | Fuel consumption ( ) |
Brown sugar ( ) | Water ( ) |
How to make chicken feet with soy sauce

1.Cut chicken toes

3.Cut onion and ginger

4.Pour chicken feet in water

5.Wash and soak in cold water Will

6.Oil

7.Cadmium under seasoning

8.Put a little water

9.The water will turn yellow after boiling Sugar

10.Put soy sauce

11.Put chicken feet

12. After boiling, simmer for 3-5 minutes and then you can eat

2.Pashajiang only tastes good when you take it out
本文地址:https://food.baitai100.com/post/28511.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







