Health benefits
Chicken wings: maintain healthy skin and mucous membranes
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Ingredients
Chicken wings ( 6-8 pieces ) | Onion ( 6㎝ section ) |
Ginger ( 4 slices ) | Orleans marinade ( 15 grams ) |
Light soy sauce ( Half bottle Cover ) | Salt ( 1~2 grams (optional) ) |
Water ( 20ml (optional) ) |
Orleans Grilled Wings
1.The materials are prepared in advance, as shown in the picture;
2.Thaw the chicken wings in advance, soak them in blood, and cut the front and back;
3.Cut the onion and ginger;
4.Put it in the food bag prepared in advance;
5.Add Orleans marinade, For light soy sauce, if it tastes heavy, add a little salt.I like it lighter, no salt, just add a little water;
6.Stir well;
7.Seal and marinate for one night.The best, it can taste better, marinate it for at least 1 hour if you eat it on the same day;
8. Place it on the baking grid, put it in the oven at 220 degrees, middle layer, and wait for about 25 minutes.This color will be ready!
Tips
To check whether it's done or not, you can use chopsticks to test it.
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