Health benefits
Pleurotus eryngii: low protein
Pork: moisturizing
Carrot: enhance immunity, protect eyesight, anti- Cancer prevention
Food ingredients
Pleurotus eryngii ( 200g ) | Pork ( 100g ) |
Carrot ( 100g ) | Edible oil ( appropriate amount ) |
Onions ( A little ) | Garlic ( Two cloves ) |
Ginger ( a little ) | Light soy sauce ( Moderate amount ) |
Thirteen incense ( appropriate amount ) | Salt ( appropriate amount ) |
Fuel consumption ( Moderate amount ) | Clear water ( a little ) |
How to stir-fry shredded pork with king oyster mushroom
1.Wash and shred king oyster mushrooms, carrots, and pork, shred ginger, slice garlic, and cut green onions p>
2.Saute onion, ginger and garlic until fragrant, add shredded meat and stir-fry
3.Add carrot shreds and stir-fry
4.Add king oyster mushrooms and stir-fry over high heat
5.Add salt, thirteen incense, a little water, stir-fry evenly
6. Stir-fry until the juice is reduced, and finally add a little oil and stir-fry evenly before serving
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
