braised pork

2024-06-23 14:26:09  Views 2 Comments 0

Health benefits

Pork belly: nourishing yin
Peanut oil: delaying aging, antioxidant, anti-cancer and preventing cancer
Soy sauce: nourishing blood, protecting teeth , Protect bones

Ingredients

Pork belly ( one piece )
Peanut oil (appropriate amount)
Garlic ( 3 pieces )
Ginger ( 4 slices )
Soy sauce ( Lots of span> )
Dark soy sauce ( a small amount )
Rock sugar ( 1 piece )
Octagonal ( 3 )
Cinnamon leaves ( 5 ​​pieces )
Cinnamon bark ( 1 piece span> )
Cooking wine ( appropriate amount )

How to make braised pork

  • Illustration of how to make braised pork 1

    1. Blanch the pork belly in cold water.Cold water can better remove the blood and grease

  • Illustration of how to make braised pork 2

    2.Hot the pot, add rock sugar, the color will turn yellow, start to add meat, stir fry for a few times, add cooking wine, stir-fry until dry Pour in warm water and add all other ingredients together

  • Braised Pork Recipe Illustration 3

    3.Bring to a boil over high heat, then turn to medium heat and simmer p>

  • Illustration of how to make braised pork 4

    4.Fire to collect juice

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