Fresh fish and rice ~ Pomfret rice

2024-06-23 17:54:40  Views 2 Comments 0

Ingredients

Small pomfret ( 2 )
White rice ( 80g )
white Pepper ( 1g )
Salt ( 3g )
Fried fish bone oil ( 10g )
Water ( 500g )
Water ( 90-95g )
Flour ( 10g )
Mushroom and chicken powder ( 5g＜Homemade＞ )
Shredded green onion＜ Decoration＞ ( 1 leaflet )
Wolfberry ( 2 )

The freshness of fish and rice ~ How to make pomfret-flavored rice

  • The freshness of fish and rice ~ Pomfret-flavored rice Illustration of how to make rice 1

    1.Wash the white rice, add water and steam for 20 minutes.

  • The freshness of fish and rice~Illustration of how to make pomfret rice 2

    2. Remove the internal organs from the pomfret and wash it

  • The freshness of fish and rice~Illustration of how to make pomfret-flavored rice 3

    3.Remove large bones and remove small spines

  • The freshness of fish and rice~Illustration of how to make pomfret-flavored rice 4

    4.Only take fish

  • The freshness of fish and rice~Illustration of how to make pomfret rice 5

    5. Sprinkle a little flour on the remaining fish bones and corners and mix well

  • The freshness of fish and rice~Illustration of how to make pomfret rice 6

    6.Pour oil into the pot, add fish bones and corners

  • The freshness of fish and rice~Illustration of how to make pomfret rice 7

    7. Fry until both sides are slightly brown

  • The freshness of fish and rice~Illustration of how to make pomfret-flavored rice 8

    8.Add water and cook over high heat

  • The freshness of fish and rice~ Illustration of how to make pomfret rice 9

    9.The rice has been steamed and allowed to cool

  • The freshness of fish and rice ~ Pomfret-flavored rice Practice illustration 10

    10.Take the mold and press out the shape on the rice

  • The Freshness of Fish and Rice~Illustration of how to make pomfret-flavored rice 11

    11.Take out Put it on a plate and set aside

  • The freshness of fish and rice~Illustration of how to make pomfret rice 12

    12.Fish soup boiled into milk white pass Fire

  • The freshness of fish and rice~Illustration of how to make pomfret-flavored rice 13

    13.Sift out the fish soup and return it to the pot

  • The freshness of fish and rice~Illustration of how to make pomfret rice 14

    14.Add white pepper, salt and mushroom and chicken powder and bring to a boil

  • The freshness of fish and rice~Illustration of how to make pomfret rice 15

    15.Add fish

  • The freshness of fish and rice~Illustration of how to make pomfret rice 16

    16.Cooked

  • The freshness of fish and rice~Illustration of how to make pomfret rice 17

    17. Take out the fish and drain it

  • 鱼米之Illustration of how to make fresh pomfret rice 18

    18. Filter the fish soup again and pour it into the rice dish

  • Fish and Rice Illustration of how to make fresh pomfret rice 19

    19.Put the fish on top

  • The freshness of fish and rice~How to make pomfret rice Illustration 20

    20.It’s done here

  • The freshness of fish and rice~Illustration of how to make pomfret rice 21

    21.Let’s embellish it again!

Tips

① This dish does not contain any seasonings such as star anise peppercorns to remove the fishy smell.The soup and fish are not fishy, ​​and the food tastes authentic and delicious.
②This is the amount for one person.

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