How to make Indian curry noodles

• 1. Prepare the ingredients.
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  2. Remove the whiskers, legs, and threads from fresh shrimp, clean them and set aside..

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  3. Wash the rapeseed and set aside.

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  4.Put water into the pot, add noodles after boiling, and cook the noodles When cooked, remove from water and set aside.

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  5.Pour the Xiabu Indian curry soup base into the pot and add a Bowl of water, bring to boil.

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  6.Add carrot slices and rapeseed, bring to a boil and cook for two or three minutes.Let the vegetables taste.

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  7. Add fresh shrimp and cook until the shrimp is mature.

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  8. Put the noodles into a bowl, put vegetables and shrimps on top, and top with curry sauce.

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  9.The delicious food is ready to be served.