Grilled cod

2024-06-23 18:56:42  Views 2 Comments 0

Health benefits

Cod: protect liver, enhance immunity, delay aging
Vinegar: dispel blood stasis
Cooking wine: low protein

Ingredients

Cod ( 2 pieces )
Light soy sauce ( 1 spoon )
Oyster sauce ( 1 spoon )
Vinegar ( 1 spoon )
cooking wine ( 1 spoon )
Shredded ginger ( 10 grams )
Garlic ( 10 grams )
Onions ( 20g )
Vine pepper oil ( 5g )
Ginger powder ( 5g )

How to bake cod

  • Illustration of grilled cod 1

    1.Cod, vine pepper oil, garlic, shredded ginger, onion Prepare

  • Illustration of grilled cod 2

    2.Put the cod into the bowl again

  • Illustration of grilled cod 3

    3.Add garlic, shredded ginger and onion

  • Illustration of grilled cod 4

    4.Add ginger powder, oyster sauce, light soy sauce, vinegar and cooking wine

  • Roast Illustration of how to cook cod 5

    5.Add rattan pepper oil

  • Illustration of grilled cod 6

    6.Mix well and let stand for 30 minutes

  • Illustration of grilled cod 7

    7.Place it in a baking pan and bake at 200 degrees for 20 minutes

  • Illustration of grilled cod 8

    8.Wow wow wow, it’s so fragrant

  • Illustration of grilled cod 9

    9.Tengxiang Grilled Cod

  • Illustration of Grilled Cod 10

    10.It’s so fragrant and numb

  • Illustration of grilled cod 11

    11.Home version of Grilled Cod Juezi

Tips

Marining is to make the cod taste more delicious after grilling , tastes more delicious

本文地址：https://food.baitai100.com/post/35816.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！