How to make garlic shrimps

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  1. Rinse the Pipi shrimps.The Pipi shrimps are not too dirty, so rinse them It's done in one go, but be careful with your hands.Then mince the garlic and shred the ginger and set it aside

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  2.Wash and marinate the shrimps with a little ginger, garlic, cooking wine and salt for a while

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  3.Put an appropriate amount of oil into the pot

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  4.Put the cleaned leather Put the shrimps into the pot and fry until the shrimp shells turn red.Take them out.Because the shrimps have a little water and the oil will splash out, you can cover the pot

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  5. Take out the Pipi shrimps and set aside.Add green pepper, minced garlic and ginger to the pot.Add Pipi shrimps, add salt, dark soy sauce, a little vinegar and water

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  6.Just wait for the water in the pot to simmer and a plate of delicious shrimps will be ready