
Health benefits
Chicken wings: maintain healthy skin and mucous membranes
Cooking wine: low protein
Ingredients
Chicken wings ( 12 pieces ) | Pickled chicken wing ingredients ( one bag ) |
Ginger ( Two slices ) | Cooking wine ( appropriate amount ) |
How to make fried chicken wings

1. Put the chicken wings in the pot with cold water, add cooking wine and ginger and stir-fry in the water.

2. After taking it out of the pot, dry the water, add marinated chicken wing ingredients, and marinate for an hour.I put it in a plastic bag and grabbed it repeatedly with my hands to let the flavor of the chicken wings infuse.

3. Prepare flour, egg liquid and bread crumbs.

4. Coat the chicken wings with a layer of flour first.

5. Coat with another layer of egg wash.

6.Finally, coat with a layer of bread crumbs and place on a plate.

7.Put oil in the pot, make sure it is hot before frying, the oil temperature I figure it out by myself, I just rely on my feelings haha.After frying it for the first time, it will be more delicious if you fry it again.

8.In the end, it’s just eating, eating, eating, hahaha.
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