Traditional Italian pizza

2024-06-24 05:47:04  Views 2 Comments 0

Health benefits

Bacon: Maintain healthy skin and mucous membranes
White sugar: Low protein, low protein

Ingredients

Black pepper ( appropriate amount )
Pie crust ( )
High-gluten flour (70g)
Low Gluten flour ( 30g )
Butter ( 10g )
Salt ( 4 grams )
Sugar ( 8 grams )
Yeast ( 2 grams )
Water ( About 70ml )
Filling part ( )
Black olives ( 6 pieces )
Bacon ( 1 strip )
Smoked Sausage ( 5 ​​pieces )
Red bell pepper ( 1/3 )
Yellow Bell pepper ( 1/3 pieces )
Onion ( Half )
Mozzarella ( 250 grams )
Olive oil (for wiping dishes) ( a little )
Tomatoes ( 2 (large) )
Basil ( appropriate amount )
Pizza grass ( appropriate amount )
Butter ( 30 grams )
Onion ( Half )
Garlic cloves ( 5 ​​cloves )
White sugar ( 1 teaspoon )

How to make traditional Italian pizza

  •  Illustration of how to make traditional Italian pizza 1

    1.Ingredients for making pizza sauce, as shown in the picture.

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    2. Dice onions and garlic and set aside.

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    3.Soak tomatoes in boiling water, peel and dice.

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    4. Melt the butter in the pot, add the diced onion and diced garlic, and stir-fry until fragrant.

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    5.Pour in the diced tomatoes and stir-fry over high heat to release the juice.

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    6.Add sugar, black pepper, basil, and pizza grass to taste.

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    7. Turn to low heat, cover and simmer for 20 minutes, reduce the juice, sprinkle with salt, mix well and serve Out of reserve.

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    8.Ingredients used for making dough.

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    9.Put the ingredients for making the crust into the bread bucket.

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    10. After stirring for 1 program, add butter and continue stirring for another program.

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    11.The dough is fermented until doubled in size.

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    12. Let the mozzarella rest for about 10 minutes and cut the mozzarella into pieces.

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    13. Coat a baking sheet with olive oil, put the dough into the baking sheet, and fork with a fork Make some small holes and spread a layer of pizza sauce.

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    14. Layer the mozzarella pieces.

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    15.Sprinkle with diced onions and red and yellow bell peppers.Preheat oven to 200 degrees.

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    16.Finally sprinkle with diced bacon, kielbasa slices and black olives, then sprinkle with mozzarella broken.

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    17. The middle level will take about 25 minutes.

Tips

1.The pizza sauce can be directly replaced with tomato sauce and pizza grass.
2.At the end of the stir-fry sauce, open the lid and stir-fry from time to time to avoid burning the pot.
3.Pizza is the simplest and most delicious.There are no restrictions on toppings, you can mix it with whatever you like.

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