Glutinous rice dates

2024-06-24 07:19:09  Views 2 Comments 0

Ingredients

Jujube ( 20 )
Glutinous rice flour ( 50g )
Water ( 40-45 grams )

How to make glutinous rice and dates

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    1. Wash and core the jujubes , try to choose Hotan dates with even heads and thick flesh.

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    2.Piled jujube

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    3.Put the glutinous rice flour into a bowl and stir with chopsticks while pouring water

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    4.Live into dough

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    5.Take 2- 3 grams of dough, roll into the shape of a date core, thick in the middle and pointed at both ends

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    6.Add jujube , pinch it a little with your hands to let the glutinous rice balls stick to the jujubes

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    7.Make all the glutinous rice Dates

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    8. Add water to the steamer and bring to a boil.Add the dates and steam for 15 minutes.

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    9.A plate of soft, glutinous and sweet glutinous rice dates is ready!

Tips

The jujube I bought was very sweet, so I didn’t add any seasoning.If you like it sweeter, you can drizzle a little honey on it after taking it out of the pot.

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