Fried kidney with kimchi

2024-06-24 15:30:12  Views 2 Comments 0

Health benefits

Pork loin: nourishing the kidneys
Sichuan peppercorns: dehumidifying

Ingredients

Pork loin ( one )
Kimchi ( appropriate amount )
Garlic ( appropriate amount )
Onions ( Moderate amount )
Green chili pepper (appropriate amount)
Flour (appropriate amount)
Cooking wine ( Appropriate amount )
Chicken Essence ( Appropriate amount )
Oil ( appropriate amount )
Salt ( Adequate amount )
Corn starch ( appropriate amount )
Seafood soy sauce ( Appropriate amount )
Ginger ( Appropriate amount )
Panthoxylum bungeanum (appropriate amount)

How to make fried kidney with kimchi

  • Illustration of how to make fried kidney with kimchi 1

    1.Prepare the ingredients, home-made kimchi, garlic, green chili peppers, green onions, and a pork loin

  • Illustration of how to make fried kidney with kimchi 2

    2. Cut the pork loin in half and take out the white tendons inside,

  • Illustration of how to make fried kidney with kimchi 3

    3.Cut with diagonal knife

  • Stir-fried kidney with kimchi Illustration of how to do it 4

    4.Cut a flower knife on the other side of the pork loin.Don’t cut it with the first cut, but cut it with the second cut.

  • Kimchi Illustration of how to make fried kidneys 5

    5.Put the cut kidneys into a bowl, add cooking wine and flour and mix well

  • Stir-fried kidneys with kimchi Practice illustration 6

    6.Pour in water and soak for about 15 minutes, then wash with water.

  • Illustration of how to make fried kidney with kimchi 7

    7. Seasoning preparation, Shred the kimchi [I used pickled ginger and chili radish] shred the green pepper, cut the onion into sections, pepper, garlic, ginger, corn starch, seafood soy sauce,

  • Illustration of how to make fried kidney with kimchi 8

    8.Put the processed kidney flowers into a bowl, add salt, soy sauce and corn starch and mix well.

  • Illustration of how to make fried kidney with kimchi 9

    9. Heat the oil in a pot to 90% heat.Pour in the kidneys and quickly drain the oil.

  • Illustration of how to make fried kidney with kimchi 10

    10.Use a sieve to control oil

  • Kimchi stir-fry Illustration of how to make waist flowers 11

    11. Heat 70% oil in a pot, add ginger, garlic, and peppercorns and stir-fry until fragrant.

  • Stir-fried kimchi and kidneys Illustration of practice 12

    12.Pour in the green chilies and stir-fry the kimchi over high heat

  • Illustration of how to make fried kidney with kimchi 13

    13. Then pour in the good oil Add scallions, chicken essence and quickly stir-fry over high heat

  • Illustration of how to make stir-fried kidneys with kimchi 14

    14.Finally turn off the fire p>

  • Illustration of how to make fried kidney with kimchi 15

    15.Spoon it on the plate and serve

Tips

Stir-fried kidneys must be stir-fried quickly over high heat to achieve such a delicious texture Very good

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