Health effects
Carrot: activates blood circulation and removes blood stasis
White radish: lowers Qi
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, and disperses Hanjie Table
Ingredients
Carrot ( 1 ) | White radish ( half ) |
Flour ( 1 large bowl ) | Oil ( 400g ) |
Ginger ( One piece ) | Onion ( 1 piece ) |
Salt ( 5 grams ) | Five-spice powder ( 3 grams ) |
| Chicken powder ( 3g ) | MSG ( 3 grams ) |
Tofu ( 1 piece ) | Soybean sprouts ( 50g ) |
How to make fried meatballs
1.All materials are ready.
2. Wash and cut the two kinds of radishes into shreds.If you don’t like them too long, you can chop them again.Broken points.
3.Chop the soybean sprouts, mince the onion and ginger, and crush the tofu with your hands.
4. Put all the materials together for later use.
5.Add seasonings and mix well with salt.
6. Pour in the flour and stir slightly.Knead into a sticky dough.
7. Heat the oil for 6-7 seconds and it is ready.Medium and small fire is the most suitable for frying.
8. When frying, observe that the color turns yellow and you can take it out of the pot.
9.Isn’t it very tempting.
Tips
If fried over low heat, the middle will be cooked.If the fire is too high, the core will not be cooked enough and the core will turn black.Those who are just starting out can use low heat.
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