
Health benefits
Beans: activate blood circulation and remove blood stasis
Ingredients
Beans (a handful) | Four ( appropriate amount ) |
Salt ( Half spoon ) | Sesame paste ( a spoonful ) |
Light soy sauce ( one spoon ) | Rice vinegar ( Two spoons ) |
Sesame oil ( Appropriate amount ) | Sesame chili oil ( Two spoons ) |
Garlic cloves ( two ) |
How to make beans and wheat rice

2.Cut the beans into small cubes and put them in a basin, add a little salt, and sprinkle flour little by little

3.Mix evenly so that each piece of green beans is evenly coated with a layer of flour.Do not use too much flour, just coat it with a layer

4. Cover the steamer with a wet cloth and put the beans mixed with flour

5.Place the pot and steam for 15 minutes

6.Place the steamed green beans on a plate, take a small bowl, mix minced garlic, light soy sauce, sesame oil, chili oil, and sesame paste into a sauce, eat it as it sticks or pour it on the green beans and mix well

1.Wash the beans and cut off both ends
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