How to make coffee walnut muffin cake

• 1.Take 10 grams of coffee beans and grind them into powder;
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  2.Put it into the coffee machine and cook;

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  3. Sift flour, powdered sugar and baking powder;

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  4. Beat 2 eggs;

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  5.Take 150 ml of coffee liquid and let cool;

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  6.After the coffee cools, add it to the egg liquid and mix well;

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  7.Cut butter into small pieces;

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  8.Add into flour and knead into crumbs;

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  9.Put the walnut kernels in the microwave on high heat for 2 minutes;

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  10.Take 2/3 walnut kernels, crush them, add to the flour, mix gently;

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  11.Pour the coffee egg mixture into the flour and mix gently;

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  12.Spray a layer of cooking oil on the muffin baking pan;

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  13. Evenly distribute the cake liquid Put into the baking pan;

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  14.Put it into the preheated 180-degree oven Medium;

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  15.After 18 minutes, the muffin will be ready.

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  16.After cooling, it is easy to demould.

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  17.Plate it to share with your family.