Steamed chicken cake

2024-06-24 20:21:35  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Eggs ( 2 )
Milk ( 1 bag )
Sugar ( 1 spoon )
Fruit ( 1 species )

How to make steamed chicken cake

  • Illustration of how to make steamed chicken cake 1

    1.Crack two eggs into the container

  • Illustration of how to make steamed chicken cake 2

    2. Stir thoroughly, add appropriate amount of milk and sugar and sift

  •  Illustration of how to make steamed chicken cake 3

    3.The sifted egg and milk mixture is smooth and delicate

  • Illustration of how to make steamed chicken cake 4

    4.Cover Use a toothpick to make even holes in the plastic wrap and steam for ten minutes.Do not rush to open the lid and simmer for another five minutes.The steamed chicken cake will have no air bubbles and will be smooth and smooth

  • Illustration of how to make steamed chicken cake 5

    5. Pour in a spoonful of olive oil and add your favorite fruit.The delicious fruity chicken cake is so delicious.

Tips

1.The eggs should be beaten thoroughly without any lumps.Sifting them can make the cake taste better.2.Cover with plastic wrap to prevent air bubbles from entering and affecting the appearance of the cake.Remember to use a toothpick to poke holes for ventilation.3.Add fruits that suit your taste to taste better according to your personal preferences.

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