Matcha Sweet Whisper

2024-06-24 20:35:45  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Eggs ( 4 )
Low-gluten flour ( 60g )
Matcha powder ( 10g )
Corn oil ( 35g )
Milk ( 35g )
Sugar (put in egg whites) ( 50 grams )
Sugar (put in egg yolk) ( 25g )
Whipping cream ( 120g )
Sugar ( Put in cream) ( 30g )
Honey beans ( appropriate amount )
Powdered sugar (for surface decoration) ( appropriate amount )

How to make matcha honey

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    1. Prepare the ingredients and weigh them.

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    2.Take two clean, water-free and oil-free basins and separate the egg whites and egg yolks.

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    3. Beat the egg yolks, add 25 grams of sugar, milk and corn oil and beat evenly.

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    4. Mix the low-gluten flour and matcha powder evenly, sift into the egg yolk and stir evenly.

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    5.Put 50 grams of sugar into the egg whites.

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    6.Use an electric egg beater to beat the egg whites until they become wet peaks, then lift the egg beater The protein tips brought out are hook-shaped.

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    7.Pour half of the egg white paste into the egg yolk paste and mix evenly.

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    8. Pour in all the remaining egg whites and mix well.(Be careful not to make circles, and stir up and down.)

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    9. Cover the baking sheet with tin foil and oven 175 Preheat the pan, pour the batter evenly into the baking pan, scrape the surface and knock out any air bubbles.

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    10. Place in the middle rack of the oven and bake for about 20 minutes.

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    11. After the cake is baked, remove the tin foil and let it cool completely.

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    12.Use a 6cm diameter mold cutting tool to cut out slices from the cooled cake.round cake slices.

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    13. Add sugar to the whipping cream.

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    14. Beat it until it is textured and can be decorated, and put it in a piping bag in the shape of a chrysanthemum.Put the whipped cream into a piping bag.

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    15.Take a slice of cake and fill it with whipping cream.

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    16.Sprinkle some honey beans on the whipped cream.(You can also squeeze another layer of whipped cream on the honey beans, but I omitted it.)

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    17.Cover with another piece of cake, pipe a circle of whipped cream on the surface, leaving space in the middle for honey beans.

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    18. Sieve an appropriate amount of powdered sugar and decorate the surface of the sweet beans.

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    19. Finished product picture.

Tips

The recipe requires a round mold-cutting tool.If you don't have one, you can cut the can horizontally instead of cutting it.

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