Coconut crispy pancake

2024-06-25 06:03:42  Views 2 Comments 0

Ingredients

Coconut ( 100g )
Butter ( 70g )
White sugar ( 50g )
Flour ( 20g )
Egg white ( 2 pieces )

How to make coconut crispy pancakes

    Coconut crispy pancake recipe 1

    1.Prepare all materials

  • Coconut crispy pancake recipe 2

    2. Soften the butter indoors and add powdered sugar and mix well

  • Illustration of how to make coconut crispy pancakes 3

    3. Points Add the egg white twice, mixing well after each addition

  • Coconut crispy pancake recipe 4

    4. Mix coconut and flour Evenly

  • Coconut crispy pancake recipe 5

    5.Pour the ingredients from step 4 into step 3 and mix evenly

  • Coconut crispy pancake recipe 6

    6. Use a spoon to scoop out a spoon and slowly flatten it into a round shape.Preheat the oven to 160 degrees Celsius.

  • Coconut crispy pancake recipe 7

    7. Bake at 160 degrees for about 15 minutes, until golden brown, fragrant and crispy.Released

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