Health benefits
Brown sugar: activates blood circulation and removes blood stasis
Ingredients
Whole wheat flour ( 350g ) | Butter ( 1 spoon ) |
Sesame ( appropriate amount ) | Brown sugar ( a little ) |
How to make whole wheat bread
1.Add baking soda and angel yeast to the dough
2.Add water and stir
3.Add brown sugar and butter p>
4.Ferment for half an hour
5. Roll with a rolling pin into a long strip and add raisins into it
6. Roll into croissants and place in oven at 180℃ for 20 minutes
7.It’s baked
8.Change the pose and take a photo to see the other side
Tips
The process of baking whole wheat bread yourself The house is filled with fragrance
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
