Full How to make whole wheat walnut chocolate jam bread

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  1.Except for chopped walnut kernels and chocolate beans, mix all ingredients and knead until expansion stage

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  2.Add chopped walnut kernels and chocolate beans and mix well

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  3. Roll into a round shape and place Place in a large bowl and ferment until 2.5 times in size

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  4. Divide 60 grams into each portion and roll into balls..Rest for 15 minutes

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  5.Shape into an olive shape and place on the baking sheet

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  6.Put it in the oven, place a bowl of hot water at the same time to increase the temperature and humidity, and ferment until two twice as big.Make cuts according to your preference and spray water on the surface

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  7. Preheat the oven to 210 degrees , bake for about 28 minutes, color and cover with tin foil, take out and cool after baking, seal and store