
Health benefits
Butter: activates blood circulation and removes blood stasis
Ingredients
Four ( 310g ) | Whole eggs ( 50g ) |
Warm water ( 105g ) | Coconut powder ( 80g ) |
Honey ( 10g ) | White sugar ( 15g ) |
Salt ( 3g ) | Yeast ( 5g ) |
Butter ( 25g ) | Shredded coconut ( 20g ) |
Application: warm water ( 25g ) | Application: coconut powder ( 45g ) |
Bath with coconut bread Recipe

1.Pour the coconut powder into warm water , melt open

2.Prepare raw materials and weigh
4.Add butter and knead for 40 minutes
5.Kneel out the mask and put it in the bread machine to ferment

6. Fermentation 2 When doubled

7.Take out the dough to deflate

8.After exhausting, divide into 12 portions, cover with plastic wrap and let rest for 15 minutes

9.Take a piece of dough and make it into a ball

10.Make everything into a round shape, shape it, place it on a baking sheet lined with oil paper, and put it in the oven to ferment
-

11. Prepare coconut liquid, pour 45 grams of coconut powder into 25 grams of warm water, and dissolve

12. Ferment until doubled in size, apply a layer of coconut with a brush, and pour the remaining coconut liquid into the baking pan

13.Put it in the preheated oven at 160 degrees for 20 minutes and take it out

3.Put it into the bread machine and knead for 20 minutes
Tips
The water absorption rate of flour varies, so you can reserve a few grams.Ovens vary, check the oven after 5 minutes
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







