How to make delicious buns

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  1. Prepare the ingredients!

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  2. Prepare the fillings and beat the egg yolks into a bowl to brush the surface of the bread!

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  3.Put the floss in a bowl, add salad dressing, mix well, and set aside.

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  4. Put all the ingredients except butter into the bread machine and mix into dough.(If you don’t have a bread machine, you can do it by hand.)

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  5. Stir into dough and add butter.Rub out the fascia, as shown in the picture! Let the dough rise until doubled in size.

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  6. After the bread is fermented, take it out, knead it to deflate, and divide it into small doughs of 50 grams each..(The ingredients for this recipe can be divided into 9-10 pieces.)

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  7. Let the dough rest for ten minutes About 10%, roll out into a pie crust.

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  8.Turn the pie crust over and add the prepared fillings.

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  9. Stick it to your mouth.

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  10.Just the other way around.

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  11. Install into a plate, let it rise for another 40 minutes, ferment and double in size, then brush Add the egg liquid, squeeze a little salad dressing and sprinkle with black sesame seeds, and preheat the oven to 180 degrees.

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  12. The middle level of the oven is 180 degrees for 15 minutes.Each oven is different and can be adjusted appropriately to reduce or increase time.

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  13.Finished picture!