Health benefits
White sugar: activate blood circulation and remove blood stasis
Honey: moisturize skin
Ingredients
High-gluten bread flour ( 350g ) | Whole eggs ( 1 ) |
Milk ( 190g ) | White sugar ( 30g ) |
Butter ( 20 grams ) | Yeast ( 3 grams ) |
Coconut ( 30g ) | Honey ( 30 grams ) |
Black sesame seeds ( 5 grams ) |
How to make honey buns
1.Add all the ingredients into the bread barrel, and finally put the yeast on top of the flour to start Dough kneading procedure: Make the dough proof once
2. Wrapped in coconut and honey filling It can also be made without fillings, brush a layer of honey on top and sprinkle with black sesame seeds
3.Put it in the middle rack of the oven and let it rise for about 40 minutes.When it doubles in size, adjust the oven to 180 degrees and bake for 20 minutes
4. After taking it out of the oven, brush it with a layer of honey to ensure a sweet and soft taste.This honey bun is complete
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
