Health benefits
Butter: activates blood circulation and removes blood stasis
Ingredients
Mochi pre-mixed powder ( 200g ) | Milk powder ( 5 grams ) |
Salt ( 2 grams ) | Egg liquid ( 65g ) |
Butter ( 40g ) | Chocolate beans ( 15g ) |
Water ( 70 grams ) |
How to make mochi bread (chocolate flavor)
1.Prepare ingredients.Mix mochi premixed powder with salt and milk powder
2.Except butter and chocolate Except the beans, mix all the ingredients and knead into a ball.It will be a little sticky.Keep kneading for two minutes
3.Add softened butter and knead evenly.After adding butter, the dough becomes completely non-sticky and more elastic
4. Add chocolate beans and mix well
5. Divide 18-20 grams into each portion and shape into balls., put into baking pan
6. Preheat the oven to 170 degrees and bake for 35 minutes Just about.Color and cover with tin foil
Tips
The collapse of the finished product may be due to underbaking, and cracking may be due to the oven temperature being too high.I don’t like chocolate to be as delicious as other flavors
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