leopard print toast

2024-06-26 19:23:08  Views 2 Comments 0

Health benefits

Butter: low protein

Ingredients

Yeast ( 4g )
High-gluten flour ( 300g )
Butter ( 25g )
Mengniu pure milk ( 1 bag )
Salt ( 3 grams )
White sugar ( 40g )
Cooked black sesame seeds ( 1 handful )
Green tea powder ( 2 spoons span> )
Silicone paper ( 1 sheet )
Bamboo charcoal ash ( 2 spoons )
Oven or air fryer ( 1 piece )

How to make leopard print toast

  • Leopard print toast recipe 1

    1. Add milk, flour, sugar and yeast to the bread machine, start the normal bread program and knead the dough for about 40 minutes.Make it according to your own machine

  • Leopard print toast recipe 2

    2. Stir the dough until both sides are smooth, add butter and continue stirring automatically for 10 minutes

  • Leopard print toast recipe 3

    3. After about 50 minutes, take out a small piece of dough and put it in your hand.A film will appear.I don't care about the status.Let it enter the fermentation state

  • Leopard print toast recipe 4

    4. When the fermentation time is up, press it with your hands and it will not go back.Just leave it to ferment

  • Leopard print toast recipe 5

    5. Take out the dough and divide it into 3 equal parts, the large one is 240 grams , 2 small pieces 146 grams

  • Leopard print toast recipe illustration 6

    6.Add green tea powder and Knead the bamboo charcoal ash evenly, wrap it with plastic wrap and let the three doughs ferment for 15 minutes

  • Leopard print toast Illustration of how to do it 7

    7.Take out the large and small dough and divide each color into 12 equal parts

  • Leopard print toast recipe 8

    8.First put the bamboo charcoal Roll the gray dough into a ox tongue shape, roll the green tea into a long strip, and wrap it in the middle

  • How to make leopard print toast Illustration 9

    9.Then roll the white dough into a ox tongue shape, wrap the black and green noodles, roll them up one by one and set aside

  • Leopard print Illustration of how to make toast 10

    10.Take out the inner pot of the air fryer, put it on silicone paper, and put nine noodles in the middle, 2 on each side

  • 11.Sprinkle with black sesame seeds, put into air fryer and ferment three times until 8 minutes full

  • 12. Bake at 170 degrees for 30 minutes, then at 200 degrees for 5 minutes, take out and let cool and slice into slices

  • 13.Finished product

本文地址:https://food.baitai100.com/post/46632.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!