How to make colorful hair cakes

• 

  1.Peel the pumpkins and purple potatoes and steam them in a pot, then mash them into a puree with your hands.Wash the spinach and blanch it in boiling water, then beat it into juice and set aside

• 

  2.5 ​​grams of angel yeast powder and 3 grams of baking soda powder are divided into three equal parts and placed in three pots

• 

  3.Put an appropriate amount of white flour into each pot

• 

  4.Put a little water into the purple sweet potato noodles and turn them into dough

• 

  5.Divide each dough into two portions

• 

  6.Shape them into equal discs

• 

  7.Put water in the pot and put in the purple potatoes first.round slices, add spinach round slices

• 

  8.Put pumpkin discs on top of spinach discs

• 

  9. Repeat with purple sweet potato, spinach and pumpkin slices, cover with lid and let rise

• 

  10. When it wakes up to twice its size, turn on the heat and wait for the water to boil.Steam for 40 minutes and turn off the heat.Stuff for 5 minutes

• 

  11.Open the lid to see if the steamed cake is ready

• 

  12.Cut and put on the plate

• 

  13.Look how beautiful it is