
Ingredients
Snowskin Mooncake Powder ( 200g ) | Water ( 200ml ) |
Pigment ( A few drops in appropriate amount ) | White lotus seed paste filling ( About 150g ) |
Pineapple filling ( About 150 grams ) | Hand flour ( General flour ) |
Fruity powder ( appropriate amount ) |
How to make snow-skin mooncakes

1.Prepare materials

2. Mix 200 grams of snowskin mooncake powder and 200ml of water

3. Mix thoroughly and mix well with your hands

4.Wrap in plastic wrap and set aside

5.Cut the filling into 20-30 grams and set aside

6.Cut the dough into 20-25 grams and set aside

7.Add your favorite colors and knead into a ball

8.Use a rolling pin to flatten and wrap Seal the filling (with tiger's mouth)

9.Put it into the mold and press out the shape p>

10.Put it in the crisper box and cover it with plastic wrap

11.Refrigerate overnight and you can eat it tomorrow~
Tips
I originally wanted to try two colors, but it turned out that it didn't seem to work well.Beautiful...
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