
Health benefits
Mango: Warm and stop vomiting
Ingredients
Glutinous rice flour ( 200g ) | Corn starch ( 50g ) |
Bean paste ( appropriate amount ) div> | Sugar ( 15 grams ) |
Mango ( 150g ) | Milk(appropriate amount) |
Oil ( A small amount ) |
How to make mango glutinous rice mooncakes

1.Mango pureed

2.Add flour, starch and sugar to knead the dough, add milk when dry

3.Knead the dough and bean paste into a ball in a ratio of two to one
4.Mold embossing
5.After the water is boiled, steam it for 20 minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







