
Health benefits
Butter: low protein
Ingredients
Low-gluten flour ( 80g ) | Purple sweet potato flour ( 20g ) |
Butter ( 65g ) | Powdered sugar ( 25g ) |
Whipping cream ( 45g ) | |
Salt ( 1g ) |
【Cream Purple Sweet Potato Cookies Cookies]
![Illustration of how to make [Cream Purple Sweet Potato Cookies] 1](https://img1.baitai100.com/2024-06/27/ba962f537d6aa3e7c75cb6bfa7f693b011aebad5.webp)
1. Prepare the ingredients, if you like sweet food, the salt should be less than 1g
![[Cream Purple Sweet Potato Cookies] Recipe Illustration 2](https://img1.baitai100.com/2024-06/27/12ab02e476c3cc3a9bbaa79fd719e37004d5a7b8.webp)
2. Butter at room temperature Soften until there is a mark when pressed with your fingers.In winter, you can use a microwave oven to soften it for thirty seconds.The time can be increased or decreased according to the actual situation.
![[Cream Purple Sweet Potato Cookies] Recipe Illustration 3](https://img1.baitai100.com/2024-06/27/a59cc4ca56e2cfc55069beb22901245975063139.webp)
3.Add fine sugar, powdered sugar, and salt, and continue beating at low speed
![[Cream Purple Sweet Potato Cookies] Recipe Illustration 4](https://img1.baitai100.com/2024-06/27/0196cd8eea6a121416263eea5df436f553eab54e.webp)
4. Beat the sugar until the butter is white in color and enlarged in volume
![[Cream Purple Sweet Potato Cookies] Recipe Illustration 5](https://img1.baitai100.com/2024-06/27/3725d36ee37d7f5619842f5c344e5330f0d4f0fc.webp)
5.Add the light cream several times and continue to stir evenly.Beat butter into white feathery shape.Note: Be sure to add it in several batches, and continue to add it each time until the cream is no longer visible to avoid separation of oil and water.
![[Cream Purple Sweet Potato Cookies] Recipe Illustration 6](https://img1.baitai100.com/2024-06/27/89850410bceac18f67fc3c4670708f92f34638f4.webp)
6.Sift in flour and purple sweet potato flour
![[Cream Purple Sweet Potato Cookies] Recipe Illustration 7](https://img1.baitai100.com/2024-06/27/73947f65eb8b054d4e63a6963276b27289feabec.webp)
7.Stir evenly
![[Cream Purple Sweet Potato Cookies] Recipe 8](https://img1.baitai100.com/2024-06/27/b42a08a47f731740e86bf5af1d821aaca260e8c6.webp%20)
8.Put it into a piping bag.It is recommended to use two piping bags if they are too thin
![[Cream Purple Sweet Potato Cookies] Recipe Illustration 9](https://img1.baitai100.com/2024-06/27/0bf6c962f52b005d5322d579ea95a810e1d59274.webp)
9. Extrude the pattern you like and preheat the oven to 180 degrees for about 15-20 minutes.
![[Cream Purple Sweet Potato Cookies] Recipe Illustration 10](https://img1.baitai100.com/2024-06/27/294c5fb08d8e1e377916f625f032206876300d86.webp)
10. After taking it out of the oven, let it cool on the grill, then you can assemble it.
Tips
1.If you use disposable piping bags, it is best to use two.
2.The butter must be whipped well, otherwise the biscuits will taste hard.
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