Health benefits
Butter: low protein
Ingredients
Cooked egg yolks (4) | Butter ( 200g ) |
Powdered sugar ( 120g ) | Low-gluten flour ( 200g ) |
Salt ( 2g ) | |
Finished product quantity ( 90 pieces ) |
Margarita cookies How to make
1.Prepare materials p>
2. Add sifted icing sugar and salt to naturally softened butter at room temperature.Mix evenly with a spatula, and then use an electric whisk to beat the butter until the color becomes lighter.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
