Egg yolk melted beans

2024-06-28 01:05:11  Views 2 Comments 0

Health benefits

Eggs: nourish blood

Ingredients

Eggs ( 2 )
Milk powder ( 15g )
Corn starch ( 5 ​​grams )

How to dissolve beans with egg yolk

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    1.Prepare ingredients

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    2.Separate the egg whites and put the egg yolks into an oil-free and water-free container.

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    3.Use an electric egg beater to beat the egg yolks from low speed to high speed until the color of the egg yolk becomes lighter.Just make it white and make it difficult to digest.

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    4. After the egg yolks are beaten, add sifted milk powder and corn starch.

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    5.Use the stirring technique to mix the milk powder and egg yolk paste until there are no particles.

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    6.Put the egg yolk paste into a piping bag and cut out a small opening.

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    7. Line a baking sheet with oiled paper and slowly squeeze out small rounds.

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    8. Preheat the oven for 10 minutes in advance and bake at 120 degrees for 20 minutes.(Don’t open the door during baking~)

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    9.The remaining egg whites can be made into other delicacies , such as protein cake~

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