Health benefits
White sugar: low protein
Ingredients
Egg tart crust ( 12 pieces (small) ) | Milk ( 100 g ) |
Whipping cream ( 100g ) | raisins ( appropriate amount ) | White sugar ( 15g ) |
How to make raisin egg tarts
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1.Prepare the ingredients first
2.First combine the milk and Put the light cream together, then add the sugar, and finally the egg yolk liquid, stir evenly
3. Pour the egg tart liquid into the egg tart shell, and place the upper and lower tubes at 180 degrees for 20 minutes
4. Bake and serve.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
