egg tart

2024-06-28 03:58:52  Views 2 Comments 0

Ingredients

Egg yolk ( 2 pieces )
Milk( 100ml )
White sugar ( 20g )
Cake mix ( 10g )
Condensed milk ( 10g )
Egg tart tray ( 6 pieces )

How to make egg tarts

  • Egg tart recipe 1

    1.Prepare materials

  • Illustration of how to make egg tarts 2

    2.Use the yolk part to separate the egg white and yolk p>

  • Egg tart recipe 3

    3.Put the egg yolks into the sugar and mix well

  • Egg tart recipe 4

    4.Pure milk 100ml

  • Egg tart recipe illustration 5

    5. Pour the milk Pour into the egg yolk liquid that has been stirred with sugar

  • Illustration of how to make egg tarts 6

    6.Add condensed milk

  • Egg tart recipe 7

    7. Stir evenly and sieve

  • Egg tart recipe 8

    8.This is after sifting

  • Illustration of how to make egg tarts 9

    9.Put the sieved egg liquid Pour it into the egg tart tray until it is 70% full

  • Illustration of how to make egg tarts 10

    10.Put in the oven for 20 minutes

  • Egg tart recipe 11

    11.Ding dong ~ 20 minutes are up and the egg tart is cooked

  • Egg tart recipe 1212.No matter how crispy and tender it is, it is simply delicious
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