Delicious fruit tart

2024-06-28 04:28:24  Views 2 Comments 0

Ingredients

Egg yolk ( one )
Egg tart crust ( 6 pieces )
Milk ( 37g )
Whipping cream ( 55g )
Low-gluten flour ( 8g )
Fruit ( 50g )

How to make delicious fruit tart

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    1.Prepare the ingredients

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    2.Milk Add light cream and stir

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    3. Add 15 grams of sugar and stir again.

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    4.Add egg yolks to flour, and finally add egg yolk flour to the milk mixture and stir evenly p>

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    5. Pour the tart water into the prepared egg tart shell, until it is seventy full.

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    6. Divide the cut pulp into the egg tart liquid

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    7.Put the baking pan into the preheated oven, middle layer, heat up and down to 200 degrees, and it will be out of the oven in 20 minutes!

Tips

After stirring thoroughly, sift twice to make the tart water more delicate and silky, so that the baked egg tart tastes great!

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