Cornmeal sweet How to make donuts

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  1.Soft and delicious p>

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  2.Except for the butter, put the ingredients into the bread machine and knead until expanded.

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  3. Then wrap in butter and knead until smooth.

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  4. Pull out the film, roll it into a round shape and wrap it with plastic wrap, and ferment until it doubles in size.Can.

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  5. Take out the fermented dough, flatten it and deflate it.

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  6.Put the walnut kernels into the fresh-keeping bag, crush them back and forth with a rolling pin, and spread Chop the berries and set aside.

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  7. Divide into 7 equal parts and roll into balls, let stand for 10 minutes.

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  8.Take a rested dough and use a rolling pin to roll it into a round cake.

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  9.Use a donut mold to press out the shape.

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  10. Place donuts on the steamer.Cover and let rise for half an hour to allow the gluten to relax.

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  11.Brush a layer of egg yolk liquid to decorate the surface



12.Sprinkle chopped walnuts and cranberries.

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  13. Turn on the steam oven at 110 degrees and steam for 15 minutes.

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  14.Appreciation of the finished product