Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (small half) | chopped green onion (appropriate amount ) |
Green onion slices ( appropriate amount ) | Oil ( 1 tablespoon ) |
Salt ( 1 tsp ) | Clear water ( 1 bowl ) |
How to make stewed pumpkin
1. Pumpkin Cut into small pieces
2.Put oil in the pot, add green onion wedges, sauté until fragrant, and pour in pumpkin Stir-fry
3.Add a bowl of water, bring to a boil over high heat, then reduce to low heat
4.The water will almost dry up
5. Take out the pot and sprinkle with chopped green onion
Tips
Cut the pumpkin into small pieces to make it easier to cook
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
